top of page
Steamed ginger soy fish, Asian vegetables, brown rice

Steamed ginger soy fish, Asian vegetables, brown rice

320g
A perfect light meal. Steamed Talapia, served with Asian vegetables and brown rice, flavoured gently with soy and ginger.

  • Ingredients

    talapia, brown koshkiari rice, bok choy, carrots, beans, capsicum, garlic, ginger, sake, mirin, soy sauce, lime

  • Nutritional Information (per serving)

    Calories 527
    Fats (g) 17.7
    Saturates (g) 5.7
    Carbs (g) 9.9
    Fibre (g) 9.6
    Protein (g) 30
    Salt (mg) 380
¥1,650Price
Excluding GST
bottom of page